We need donations of all food items, like pasta, flour and canned goods, but we particularly appreciate perishable items like meat, cheeses, eggs, etc. Items could be purchased or obtained by conducting a food drive. For a comprehensive list of things you can donate, click here.

Our goal is to have a large enough staff, so that the load of responsibility is shared amongst many people. We need help in the following areas:

Food Prep– We need people who can help prepare the food– cooks, assistant cooks, people to run errands, like picking up donated bread from local bakeries.

Waiters– Once our meal is prepared, we need folks to wait tables and visit with our patrons.

Clean Up– After everyone has been served, we need people to wash the pots, pans and dishes and put things away.

Coordinators– It would be a great help to have coordinators from a number of groups to organize food drives, solicit donations and recruit volunteers.

HOW TO VOLUNTEER– If you'd like to volunteer, you can do so by any of the following ways:

• Fill out our on-line volunteer form
• Download a volunteer form, fill it out and mail it to us (Adobe Reader needed– free download)

• Email Soup's On!
• Phone us at 647-1949

Please note: For volunteers that are under age, please read our requirements for minors.

HOW TO DONATE TO US

Financial donations are tax-deductible and receipted at year-end, unless you request otherwise.

A representative from Soup's On! is available to come and do a presentation for your group, including a question and answer time. Contact us for availability: